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Karin Kliewer

Eat Thoughtfully, Eat Locally!

t may be surprising to learn that nearly 1/5 of North American energy consumption is used in conventional food production. This includes fertilizers, pesticides, diesel farm equipment, refrigeration, processing, packaging, and transportation. An astounding surprising amount of food travels up to 2400 km before it reaches your plate. The “food miles” in a typical Canadian diet creates nearly as much carbon dioxide as the typical car! Taking simple steps, such as reducing your meat and dairy consumption, eating organically, and eating more locally-produced food can reduce your personal “food mile” budget by 60-70%!  Here’s how.

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Creating an “Urban Village” One Loaf at a Time

The traditional village bake oven was the hub of community life – the town’s unique focal point, the circle of neighbours swapping recipes and sharing stories, the public meeting space where people’s lives intermingled amidst the pungent smells of wood smoke and fresh baking.

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May Place Garden Establishing Roots in the Community

Since the early spring, the formerly vacant lot on May Place has been filled with the steady hum of garden activity. Whether sod was being turned, raised bed boxes were being built, compost was being shoveled, or seeds were being planted, the once forgotten Kitchener lot has seen few days when someone was not busy digging into the midst of this downtown community project.

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Bicycling in the Waterloo Region – A Viable Option

The impact of the automobile on human health and the environment is clear. Increasingly cities, municipali­ties and governments across North America are starting to promote trans­portation planning that reduces per­sonal vehicle use. A move in this di­rection is especially relevant here in the Waterloo Region where we have developed a well-known reputation for poor air quality. In a study done in May 2000, Kitchener was rated the highest out of 24 Canadian cities for concentration of ground-level ozone and fifth for particulate matter, corn­ing in ahead of cities like Toronto, Windsor and Hamilton.

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Pedalling Together, Reclaiming Bicycling

As summer approaches Recycle Cycles moves into its second year at The Working Centre’s 43 Queen Street location. Already, it has been a busy spring around the shop and on any public day (Thursdays and Satur­days 12-4 pm) the space is bustling with the activity of those who participate in using or providing bicycles as transpor­tation in our community.

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Recycle Cycles: Community Development in Motion

Bicycles build community. Bicycles give ownership and pride. Bicycles provide affordable transportation. Bi­cycles allow access to work. Bicycles mean freedom. Bicycles contribute to cleaner air quality. Bicycles are intergenerational and multicultural. Bicycles link us with history. Bicycles allow opportunities for education. Bicycles allow us to savour our travels around town. Bicycles are fun.

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Tools for Living Project

For the past three weeks the third floor of the Working Centre has been electrified by the energy and daily ac­tivity of the “Tools for Living” (TFL) group. This is a consensus-based youth-run project that is working in conjunction with the organization and planning of the new building at 43 Queen Street.

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Site Menu

The Integrated Circle of Care is a fluid and collaborative approach followed by workers from different agencies weaving through St. John’s Kitchen. Within this approach, staff members from each agency are aware of their specific personal roles. However, the high level of collaboration between workers means that people can approach any worker, without knowing their agency association or specific role, and still receive support – either that worker will support the person directly, or they will introduce the person to another worker who can support the person more appropriately.

This approach makes relationships more natural and support more accessible. Workers from different agencies are easily approachable, meaning that people build relationships with multiple workers. Having relationships with different workers is important to a person’s support – it makes support from a trusted source easy to find, and means that people have a choice of worker to approach in any given situation.

In order to maintain a circle of care around a person, workers from different agencies ask for consent from the person for information to be shared between workers. Continuous communication between workers helps to ensure that people do not fall into gaps between services, and also that services are not duplicated.